In the culinary world, beverage and food pairings are a common practice. Chefs determine which food goes well with which drink to make the experience as satisfying as possible. Wine pairings and coffee pairings are popular with the foodie set, allowing them to try different dishes with different beverage flavours. However, tea pairings can be a bit tricky for the casual tea-drinker due to its milder taste. To help tea-drinkers enjoy their food better while sipping on the beverage, Dilmah Tea has shared a few tea pairings that would work well with some of their popular teas.
3. English Breakfast Tea and Nasi Lemak
Next time you’re savouring our national breakfast dish, have it with some English Breakfast Tea for slightly less caloric intake.