6 Steps to BBQ Durian

Some people say this tastes better than the uncooked version!

Up your durian game with this 6-step recipe!

 

 

1. Put durian on heat and start grilling.

 

2. Turn the durian over from time to time to make sure it is well-cooked.

 

3. Grill until the durian shells start to crack. 

4. But wait, we’re not quite done yet. Continue grilling the durian for another 5 to 10 minutes after the shells crack.  

 

5. Take note of the colour of the durian. The durian is well-cooked when the shell turns black.  

 

6. Serve it while it’s hot. Remember to eat it with a spoon so don’t burn your tongue! 

 

This article was originally published on funnymalaysia.net.

Photo credit: funnymalaysia.net